Amount of Total lipid (fat) in Cheese, monterey, low fat

Dairy and Egg Products

In 100 g (Grams) of Cheese, monterey, low fat there is 21.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cheese, monterey, low fat.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Cheese, monterey, low fat

Cheese, monterey, low fat is a type of Dairy and Egg Products. The most significant nutrients in Cheese, monterey, low fat are listed below.

Water 46 g 46%
Energy (calorie) 313 kcal
Energy (joule) 1310 kJ
Protein 28.2 g 28.2%
Total lipid (fat) 21.6 g 21.6%
Ash 3.5 g 3.5%
Carbohydrate, by difference 0.7 g 0.7%
Fiber, total dietary 0 g
Sugars, total 0.56 g 0.56%
Calcium, Ca 705 mg 0.70%
Iron, Fe 0.72 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 444 mg 0.44%
Potassium, K 81 mg 0.08%
Sodium, Na 781 mg 0.78%
Zinc, Zn 3 mg
Copper, Cu 0.032 mg
Selenium, Se 14.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.02 mg

Nutrients in Cheese, monterey, low fat